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Henckels Twin Cuisine 5-1/2-Inch Boning Knife
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One of the newest premium lines from Zwilling J.A. Henckels, Twin Cuisine was introduced in 2004 with a major revelation: it's the first high-quality forged cutlery line to feature a molded handle with a visible, full-length tang that runs horizontally. In fact, the handle is absolutely stunning, with the shiny tang curving slightly as it courses through the black nonslip polypropylene. With no rivets or gaps, the ergonomic handle provides seamless comfort, while the full tang adds weight for precision balance. The single-piece blade, forged from high-carbon, no-stain steel and strengthened in Henckels's exclusive Friodur ice-hardening process, retains its sharp edge through extensive cutting and chopping. Made in Germany and covered by a lifetime warranty, Twin Cuisine knives are dishwasher-safe but are best cared for when washed and dried by hand. The Twin Cuisine boning knife features a narrow, flexible, 5-1/2-inch blade that probes into tight spaces around bones to neatly remove them from raw meat, poultry, and fish. The knife also carves away fat with ease and may be used to slice fruit and vegetables. In between the 6-inch utility and 7-inch filleting knives in blade width, the boning is a versatile knife that makes an excellent gift for any seasoned or aspiring chef.
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Features
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5-1/2-inch boning knife neatly separates raw meat from bones
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Henckels's exclusive full horizontal tang provides precision weight and balance
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Friodur ice-hardened blade made from high-carbon, no-stain steel
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Molded ergonomic handle without rivets or gaps for ultimate comfort
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Made in Germany; wash by hand; lifetime warranty
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